As one of the more prestigious producers of Germany’s Pfalz region, the Müller-Catoir name alone had set expectations quite high for me. After a quick stop at their stand during the VDP tasting in Mainz last month, I was left slightly disappointed and decided to give the estate another chance, since a full day of tasting Rieslings doesn’t necessarily do the wines justice. So I dropped by the beautiful manor in the village of Haardt, just outside of Neustadt to taste through a dozen Rieslings, most from the very promising, but very young 2009 vintage.
What stood out for me overall was a sort of cotton candy, powdery texture on my palate, especially on the classic range -Haardt, Gimmeldigen & Mussbach- but also the terroir range’s single vineyard Herrenletten. The Mandelberg or the 2008 “Breumel in den Mauern” Grosses Gewächs felt much clearer and more elegant to me at this point however, and were the definite highlights of the tasting.
I’m wondering if this impression was due to an awkward sweetness which the wines hadn’t yet integrated, or if it was more of a texture which I associate with cotton candy. It would be interesting to re-try the ’09s in several months, after they’ve had plenty of time to settle in the bottle and gain some definition…